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ed. has searched high and low to give you the best selection of different team building, team activities, team outings and team experiences right across Sydney.

Whether you a searching for 2 people to 1000 people, indoors or outdoors, high energy or nice and relaxed, fun competition or just for fun, you’ll find it here.

Use the search options to find the perfect team building event for your company.


Flying Fish Restaurant and Bar

Location:19-21 Pirrama Road, Pyrmont NSW 2009

M T W T F S S
AM
PM
Night

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Bookings:

Tel: (+61 2) 9518 6677
info@flyingfish.com.au
www.flyingfish.com.au

Activities:Sashimi and Sushi Masterclass
Number of people:2 to 24 people
Price range:$250 per couple
Duration:2 hours
Indoor:Yes
Weather effected:No
Goals Outcomes:Just for fun, Experiential, Skills development
Transport:No
Onsite Dining:Yes
Catering Available:No
Beverages:Yes
Alcohol:Yes
BYO:No
Disabled Appropriate:Yes
Disabled Access:Yes
Toilets:Yes
Social Media:

Facebook
Twitter

Opening hours:

Monday - dinner, 
Tuesday to Saturday - lunch & dinner, 
Sunday - lunch only

Enjoy an interactive dining experience at the acclaimed Flying Fish Restaurant & Bar. Together with a friend or special someone you will prepare your meal and share a drink.

Want to impress at your next dinner party? Then sit up at Flying Fish’s Raw Bar and get some hands-on experience in one of the fun Sashimi and Sushi Masterclasses. 

Relax with a glass of champagne on arrival before one of their skillful chefs shows you how to select the best-quality sashimi fish, cut the fish properly, prepare sushi rice and serve everything up perfectly on a platter. 

Once the class is finished everyone gets to sit back, relax and sample their creations with a fine glass of wine… Cheers!

 

Private Dining

Set over two levels at the very end of Pyrmont’s historic Jones Bay Wharf, Flying Fish Restaurant & Bar invites you to experience Sydney’s enchanting beauty from a fresh perspective.

Boasting spectacular harbour views, a coveted Chef’s Hat and a rustic interior that celebrates the site’s industrial-maritime heritage, Flying Fish is headed up by Executive Chef Stephen Seckold, who delivers an innovative menu that flows with the seasons and constantly surprises the palate.

Add to this an array of unique dining spaces, an award-winning wine list, a vibrant atmosphere and an expert team devoted to excellent service, and you have everything needed to enjoy the ultimate Sydney dining experience.

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