Dining and Private Dining

Sydney Dinning


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ed. Dining & Private Dining is a showcase of the best dining and private dining options for all your company’s corporate, client and business dining needs across Sydney.

If you need a restaurant with a million dollar view, a quiet table for a million dollar deal, steak, seafood or any cuisine from around the world, in the middle of the CBD or in metropolitan Sydney, ed. has the perfect restaurant.


Blackbird Café

Location:Balcony Level, Cockle Bay Wharf NSW 2000
M T W T F S S
B/fast
Lunch
Dinner

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Bookings:

Tel: (+61 2) 9283 7385

eat@blackbirdcafe.com.au

www.blackbirdcafe.com.au

Executive Chef:Hendro
Restaurant Manager:Daniela Reuben and Carly Lund
Sommelier:Mirko Cacciola
Cuisine:Modern Australian, Seafood, Italian, Steakhouse
Dietary Requirements:Gluten Free, Vegan, Vegetarian, Nut Free, Dairy Free
Average prices:Entrée $13, Main $25, Dessert $10
Private dining:No
Groups:Yes
Number of seats:450
Á la Carte:Yes
Set menus:Yes
Banquet Menu:Yes
Buffet menu:Yes
Share plates:Yes
Degustation:No
Wine list:$34-$40
Wine by the glass:Yes
Cocktails:Yes
BYO:No
Opening hours:Monday to Friday, 11.30am-late, Saturday to Sunday, 9am-late
Wheelchair access:Yes

Blackbird is a modern contemporary eatery set in Sydney's bustling Cockle Bay Wharf. With an always-buzzing crowd of people and a lively atmosphere, Blackbird is fun for everyone. 

Blackbird offers a modern Australian menu featuring stone-oven pizzas, burgers and pastas. The menu also includes vegetarian dishes, gluten-free and lactose-free options. 

The menu is designed for all tastes, from a simple steak, to popular Italian, and aromatic flavours of Asia in the Asian menu selections or chill out sipping on one of their exotic cocktails. 

The signature dish at Blackbird is the twice-grilled pork belly with seared scallops and an apple reduction sauce. 

Let your mind wonder as you take in all the different elements of Blackbird. From the life-size birdcage, wall of plants, raised dance floor and lightning bar. Blackbird is known for their one-of-a-kind cocktails and spin on traditional drinks. 

Events

Guests can choose from three set menus or an à la carte menu. One buffet option and two three course options. 

Functions range from a 45 person cocktail function, social function for groups of 100 or an after party inclusive of the whole venue. 

Their events are catered for numbers of 45-450.

Blackbirds packages are tailored to suit and can be altered to reflect the desire of any client. 

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