Dining and Private Dining

Brisbane Dinning


ed. Dining & Private Dining is a showcase of the best dining and private dining options for all your company’s corporate, client and business dining needs across Brisbane.

If you need a restaurant with a million dollar view, a quiet table for a million dollar deal, steak, seafood or any cuisine from around the world, in the middle of the CBD or in metropolitan Brisbane, ed. has the perfect restaurant.

Bistro 41

Location:41 Edward Street

Brisbane QLD 4000




Tel: (+61 7) 3211 8320

Restaurant Manager:Michelle Parry
Cuisine:High Tea, Modern Australian
Dietary Requirements:Gluten free, Vegetarian
Average prices:Breakfast $15, 
Lunch $18
Private dining:No
Number of seats:75, 120 cocktail
Á la Carte:Yes
Set menus:Yes
Banquet Menu:Yes
Buffet menu:Yes
Share plates:Yes
Wine by the glass:Yes
Opening hours:Monday to 
Saturday, 6.30am–4pm. Available 
for functions 7 days until midnight.
High Tea: 10am–11.30am 
or 2pm–3.30pm
Wheelchair access:Yes

Located in the heart of Brisbane, just one block from the Botanical Gardens and Eagle Street Pier, Bistro 41 offers Brisbane diners a touch of old world charm and friendly personal service. 

Sink into a soft lounge chair, sip a glass of wine or cocktail or choose from a selection of fresh brewed tea and fabulous coffee. Bistro 41 is open for coffee, breakfast, lunch and morning and afternoon tea.

Breakfast is served from 6.30am and offers a variety of popular favourites from bacon and eggs to eggs benedict and fresh fruit salad. Lunch is served from 11am and features Modern Australian cuisine.

Traditional High Tea features fine china tea sets and a gourmet feature of ribbon sandwiches, pastries and handmade scones topped with strawberry jam and Chantilly cream and a chilled glass of bubbles.

Bistro 41 creates an elegant and relaxing environment for all. 



High Tea with a Twist Features champagne, cheese and chocolate. Perfect for an afternoon with friends. Enjoy champagne and a feature stand with a gourmet selection of cheeses, cured meats, quince paste, fresh fruits, dips and crisp breads. Then a tier of petite chocolate desserts and cakes finished off with Belgian chocolates. Planning a cocktail party or function? Bistro 41’s beautiful and elegant dining area can cater for 75 guests seated or 120 standing cocktail party. They tailor a great food and beverage package to suit your requirements and budget.

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